Makes 4 servings
Prep time: (shopping time not included) 10 mins
Cook TIme: 30 mins
Total TIme: 45 mins
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Ingredients:
2 eggs
A bunch of broccoli
A bunch of shiitake mushrooms
¼ cup ian’s gluten free bread crumbs
½ pound chicken
½ package zucchini noodles
1 pack dry alfredo mix
Butter
Almond milk
Parmesan and romano cheese
Watch 4 min video on how to bake this recipe: https://youtu.be/BAseaiSmmd0
Steps:
Bread chicken
Cook on top stove
Saute zucchini noodles
Boil mushrooms & broccoli
Whisk alfredo
Put everything in pan and bake 30 minutes (or what time your oven cooks)